DOLMADES

[ANNE23]

DOLMADES



Ingredients:

1 Bunch Dill (Finely chopped)
230 g Grape Leaves
1 Whole Lemons (Squeezed)
1 Bunch Mint (Finely chopped)
250 mL Olive Oil
250 mL Rice
455 g Yellow Onions (Finely chopped)

Directions:
Briefly dip grape leaves in boiling water then rinse them with cold water and wipe dry.

Mix the onions with half the olive oil.

After a while, mix in the rice, 250mL hot water and the remaining ingredients, except for the oil and the lemon juice.

Boil the mixture for 4 to 5 minutes.

Wrap one tablespoon of the mixture with a grape leaf and repeat until completed.

Carefully place the dolmathes in a pot with some space between them.

Cover the dolmathes with a plate a add the rest of the oil and the lemon juice with 500mL of water.

Boil at low heat for 30 minutes, until some water is absorbed and the rice is done.

Serve cold with slices of lemon.


Good Appetite!

[Tangerine]

HMMM I love dolmades ! (^ ^)

[anllover]

i just tried these from a local store and DAMN they are goo-oo-oo-ooooooooD

[gninori]

what happened to anne23?
it was just a one-night stand with the board?
what a pity...
or maybe http://www.rosebuttboard.com/index.php?showtopic=10340 Edited October 30, 2007 by gninori

[Tangerine]

Yep I was wondering too. Too bad, she invited me to have an enema in Athens, damn ! (^^^)

[anllover]

enema huh? what kind of greek food is that? sounds spicy